T O D A Y’ S T R A D I C I O N A L C U I S I N E
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Group Tomàs
Our cuisine recovers traditional Catalan recipes that we prepare using different techniques and we give them a personal touch that makes our dishes stand out for their flavour.
Eduard Tomàs has been trained at major hotel and catering schools and has worked in renowned kitchens such as those of the Celler de Can Roca, the Hotel Hilton Diagonal and the Rotisserie and Bentley’s Sea Grill in Harrods (London), among others. Eduard Tomàs is responsible for the creations of the Grup Tomàs restaurants.
We invite you to visit us at our most gastronomic winery, Bodega Tomàs Original, or at our farmhouse, Bodega Tomàs Can Barata, with dishes of cullera, brasa and arrossos, in Sant Cugat del Vallès, Barcelona.
OUR RESTAURANTS
Bodega Tomàs Original
In the centre Sant Cugat del Vallès
Bodega Tomàs Can Barata
The Masía, in the neighbourhood of Can Barata, Sant Cugat del Vallès
Our Cousine
We recover traditional Catalan recipes that we prepare using different techniques and we give them a personal touch. Two dishes with the same origins but different.
Bodega Tomàs Original Delivery
Place your order at Bodega Tomàs Original to enjoy our plas at home. Order and pay from our website. We deliver it to your home or office or you can pick it up.
We prepare everything with great care, we pack it in the vat and pasteurise it in order to guarantee safety and hygiene.
Opening hours: Every day from 11am to 4pm and from 7pm to 11.30pm.
The winery
As a wine cellar, in our restaurants you also come to drink. On the menu, you will find wines with personality; wines designed to be paired with our dishes and to be enjoyed every time. A menu developed together with the prestigious Vila Viniteca.
Groups and Celebrations
We like parties. We offer you an ideal space for celebrations of any kind: family lunches, company lunches, with friends, baptisms, communions… and now also weddings at our farmhouse Bodega Tomàs Can Barata.
We have private rooms both in the center and in the farmhouse, with the possibility of booking the entire restaurant.
